Italian TG5 Highlights “A Spasso con Lucy”
Italy’s leading news program, TG5, has featured a full report on my new book “A spasso con Lucy. Perché mangiamo come parliamo. Virtù e valore delle proteine animali”, co-authored with Carola Macagno and published by Guerini e Associati.
An important recognition for a book that’s sparking public debate, for its clear and bold message: animal proteins are not the problem, but a key resource in understanding who we are and how we evolved.
▶️ Watch the TG5 report
YouTube – Mediaset Infinity
A Journey Through Evolution and Nutrition
Using clear yet scientifically sound language, the book takes readers back to the origins of humankind, guided by Lucy, our ancestor who lived over 3 million years ago.
Lucy becomes the symbol of human intelligence, made possible in part by an omnivorous diet.
READ IT AGAIN: FOOD EDUCATION: FREEDOM BEGINS IN THE SHOPPING CART
Our thesis is as simple as it is provocative: meat made us human.
Animal proteins provided the essential nutrients for brain development, physical structure, and social evolution, helping to lay the foundations of civilization.
From the Savannah to the Mediterranean Diet
The evolutionary path we trace in A spasso con Lucy finds its natural expression in the Mediterranean diet not just as a nutritional model, but as a synthesis of millennia of adaptation, culture, and survival.
A balanced food pyramid combining grains, vegetables, and animal proteins, essential for human development and well-being.
MISEED IT: LUCY, THE NEW BOOK IS AVAILABLE FOR SALE
Debunking Myths, Backed by Science
In recent years, meat consumption has been the target of ideologically driven criticism.
Lucy aims to reset the narrative, bringing data and science back to the forefront of the debate.
READ IT AGAIN: THE POWER OF ANIMAL PROTEINS
Excluding animal proteins is a mistake; they are a fundamental part of our biological and cultural identity.
Today, Italian animal farming is a cutting-edge sector, thanks to innovative technologies and sustainable practices. The latest ISPRA data confirms: environmental impact is balanced, with emissions and absorptions offsetting each other, making the sector a real-world example of applied sustainability.
Italian TG5 Highlights “A Spasso con Lucy”
